Whole hog | $3.50 per pound based on dressed weight
1/2 Hog | $3.50 per pound based on dressed weight
Price may increase due to rising feed costs.
HOW LONG DOES IT TAKE?
2-3 weeks for completion
Please be prepared and ready when called or have a prearranged plan for pick up. Pick up within 2 days of us notifying you.
After 2 days we charge $50 per day to hold meat, so please be prepared with a plan for pickup.
Deliver livestock on your date given between 7am and 10am
All of our cured products utilize nitrites as part of the curing agents, ingredients as follows: Cure Ingredients – Brown sugar, salt and sodium nitrite.
While most people don’t experience any harmful affects from nitrites some have allergic reactions. Please keep this in mind when choosing method of preparation for your ham, bacon and other cured products.
Hog (Pork) Order Form
Request more information
We offer custom processed half or whole beef or pork for those who do not have their own cattle or hog. All livestock purchased from us are raised locally and processed at our plant in Blountsville, AL.